€45,200 Per Charter
- Country / RegionFrance / Burgundy
- Duration7 Days/6 Nights
- Cruise CodeLBEWIN0816
- Max Passengers12
- Cruise HighlightsAccommodation Cabin accommodation (twin or double bed) with en-suite bathroomActivity Excursions and admittance fees as per the itinerary Meals All meals included - authentic French cuisine and regional specialities plus a selection of fine winesDrinks Open bar with alcoholic and non alcoholic drinksInclusion Sun deck with spa poolTransportation Vehicle for transfers and excursions Activity Use of bicyclesItinerary Cruise between Venarey-les-Laumes andTanlay.Inclusion WiFi on boardActivity Wine tasting sessions
Cruise between Venarey-les-Laumes and Tanlay to delight yourself with wine tasting experiences and beautiful sceneries! Visit the Grand Cru vineyards of Chablis, a local Champagne producer in the picturesque town of Les Riceys and more! Take the opportunity to meander through the village of Noyers-sur-Serein and other historic sites. This wine experience while cruising is definitely a must try!
- Visit the Abbaye de Fontenay, a UNESCO World Heritage site
- Visit the charming town of Nuits St George
- Discover the 13th century cellar, Caveau des Arches
- Explore the beautiful village of Noyers-sur-Serein
- Tasting at an excellent local Champagne producer in Les Riceys
- Visit to the Grand Cru vineyards of Chablis
- Transfers by chauffeured Mercedes Mini bus between Paris and the hotel barge
- Luxury 6 night cruise
- All meals on board catered for by the on board Master Chef
- Open bar 24/7 with a large range of alcoholic and non alcoholic drinks. All wines served throughout the cruise
- Excursions and admittance fees as per the itinerary
- Services of 6 crew
- Use of barge facilities, which includes bicycles and spa pool
- Small library of books and maps
- Board games
- WiFi Internet access
- Nodic walking sticks (on request)
- Hi-Fi system with CD player, radio and iPod docking station
Pick-up & Drop-off Points
Approximate transfer duration between Paris & La Belle Epoque = 2.5 hours
For cabin bookings:
- Pick-up point: The Hotel Westminster, Paris at 1:45 pm
- Drop-off point: The Hotel Westminster by 12:00 noon
For charter bookings:
- Pick-up point: One location of the group's choice in Paris at 1:45 pm OR a TGV train station close to the barge after 4:00 pm
- Drop-off point: One location of the group's choice in Paris by 12:00 noon OR at a local TGV train station by 10:00 am
Filet d'Agneau au Basilic; Magret de Canar; Poulet à L'Estragon
Fers Saint Eloi Grande Cuvée Fleurie; Montagny Premier Cru; Domaine Jadot, Moulin à Vent; Domaine Michelo; Meursault
Aisy Cendré; Bouton de Culotte; Epoisses; Ami du Chambertin
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Venarey-les-Laumes to Tanlay
Day 1, Sunday
Guests are met at the designated meeting point and transferred to the barge moored in Venarey-les-Laumes. A full crew welcome aboard with champagne and canapés. After time to settle into your cabin you are invited to join us for a first dinner on board.
Day 2, Monday
Wake to the aromas of ground coffee and French patisseries, enjoy a leisurely breakfast and morning cruise through deep Burgundian countryside Late morning your wine guide joins the barge and while cruising introduces you to the wine regions you’ll be visiting during the week. While he talks you’ll be tasting samples of these wines.
After lunch we drive you to the exquisite World Heritage Unesco site of Abbey de Fontenay founded by St Bernard in 1118. Representing a distinctive example of early Cistercian architecture and virtually intact, Fontenay allows an exceptional glimpse of early Cistercian life and industry with its peaceful gardens and ponds and fascinating cloisters, dormitories and scriptorium. Dinner on board.
Day 3, Tuesday
Leaving the barge shortly after breakfast we drive south to some of the most prestigious vineyards in the world. In the town of Nuits St George, we visit a small family wine producer to visit their cellar and taste some of their world renowned Pinot Noirs from villages, including Gevrey-Chambertin and Vosne-Romanée.
Lunch in a 13th century cellar (Caveau des Arches) in the medieval wine capital of Beaune. Siesta in the minibus and by mid afternoon return to the hotel barge and enjoy a cruise through the stunning Burgundian countryside. Light dinner on board.
Day 4, Wednesday
Morning visit to Noyers to enjoy the vegetables, cheeses, colors and delights of the local market. Returning to the hotel barge we enjoy a lazy cruise gently down to Ancy le Franc with plenty of opportunity to wander or cycle as the vessel descends through the locks. Before dinner, wander around the village and across to the 16th century Renaissance Chateau d’Ancy le Franc. Dinner on board.
Day 5, Thursday
After breakfast we drive to the picturesque town of Les Riceys, the centre of Champagne producing region of the Aude. Visit and tasting at an excellent local Champagne producer followed by a wander around the old town centre. Back on the barge for lunch while cruising through woodlands and rolling fields with great towpath biking and walking opportunities past the tiny canal side villages. Late afternoon arriving in the lovely village of Lezinne. Dinner on board.
Day 6, Friday
Morning visit to the Grand Cru vineyards of Chablis where you get a wonderful view of these world famous Chardonnay vineyards. A brief history of the region is given then on to a great local wine producer to taste a selection of wines including 1er Premier Cru and Grand Cru’s. Return to the barge and after lunch, we cruise to Tanlay. Captain’s Farewell Dinner on board.
Day 7, Saturday
Disembark after breakfast and transfer to the designated drop off point.
La Belle Epoque Deck Plan
- 128 feet long
- 12 passengers
- 6 crew
- 2 Junior Suites (150 to 165 sq ft)
- 4 state rooms (125 to 130 sq ft)
- Centrally Heated
- CD player/iPod dock
- Sun deck with spa pool
- 12 touring bikes/1 tandem on reuest
- 2 Air-conditioned minibuses
- WiFi (Subjec to local reception)
Dates & Prices
Rates for 2019
20% off per cabin on May 26; June 9, 16 & 30; July 21 & 28; August 4, 11 & 18
No single supplement on June 9, 16 & 30; July 21 & 28; August 4, 11 & 18
Departure Dates Stateroom per person Junior Suite Single Supplement Book Before May 19 5,250 Euros 5,350 Euros 1,900 Euros May 26 4,200 Euros 4,280 Euros None 24 June 2019 June 2, 23 5,250 Euros 5,350 Euros 1,900 Euros June 9, 16, 30 4,200 Euros 4,280 Euros None 24 June 2019 July 7, 14 5,250 Euros 5,350 Euros 1,900 Euros July 21, 28 3,592 Euros 3,672 Euros None 24 June 2019 August 4, 11, 18 3,592 Euros 3,672 Euros None 24 June 2019 August 25 5,250 Euros 5,350 Euros 1,900 Euros September 1, 8, 15, 22, 29 5,250 Euros 5,350 Euros 1,900 Euros October 6, 13, 20 4,490 Euros 4,590 Euros 1,650 Euros
Charter (Whole Barge)
20% off per charter on July 7 & 14. 10% off per charter on September 1.
Departure Dates Charter 8 ppl Charter 9 ppl Charter 10 ppl Charter 11 ppl Charter 12 ppl Book Before May 19 52,600 Euros 54,300 Euros 55,600 Euros 56,900 Euros 58,200 Euros June 2, 9, 16, 23, 30 52,600 Euros 54,300 Euros 55,600 Euros 56,900 Euros 58,200 Euros July 7, 14 42,080 Euros 43,440 Euros 44,480 Euros 45,520 Euros 46,560 Euros 24 June 2019 July 21, 28 45,200 Euros 46,600 Euros 47,700 Euros 48,800 Euros 49,900 Euros August 4, 11, 18 45,200 Euros 46,600 Euros 47,700 Euros 48,800 Euros 49,900 Euros August 25 52,600 Euros 54,300 Euros 55,600 Euros 56,900 Euros 58,200 Euros September 1 47,340 Euros 48,870 Euros 50,040 Euros 51,210 Euros 52,380 Euros 24 June 2019 September 8, 15, 22, 29 52,600 Euros 54,300 Euros 55,600 Euros 56,900 Euros 58,200 Euros October 6, 13, 20 45,200 Euros 46,600 Euros 47,700 Euros 48,800 Euros 49,900 Euros
Theme Cruise Supplement
Theme Available for Supplement Wine Appreciation Charter up to 12 ppl 5,000 Euros per charter
*Cannot be combined with any other special offers.
Wine appreciation cruises for charter groups include a comprehensive wine itinerary with additional winery visits, private tastings and the services of a professional wine guide. Also includes an upgrade of the wine list to include additional premier and grand cru wines.
Terms & Conditions
Prices shown in Euros and will be converted in Australian Dollar (AUD) at time of payment using a daily ROE. An initial deposit of €800 is payable at the time of booking. The balance must be paid within 90 days as per our terms and conditions and as specified in our confirmation invoice, which will be despatched when the booking form has been processed. Cancellation policy applies to all bookings.
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